Special Vegetarian Dinner
$75 per person
Yes, you read that correctly: Brian has created a vegetarian tasting menu. Seriously. After all, vegetarians deserve a little love too. Who knows, if this is a success, it might even happen again. But before you ask, no—this is not vegan friendly. You have to crawl before you walk, right?
~ menu ~
Herbed Focaccia
Suppli Telefono
sheep’s milk ricotta
Falafel
hummus, tahini, marinated red onion
Eggplant Caviar Crêpe
spinach, red pepper coulis
Stuffed Roasted Heirloom Tomatoes
goat cheese, pine nuts, bed of quinoa, basil oil
Wild Mushroom
truffle ravioli consommé
Sweet Potato Gnocchi
sage, brown butter, grated Amaretti cookie
Gougère of Comte Cheese
coulis of black Perigord truffles
Lemon Posset
Reserve a table
BYOB
menu subject to change